Keep tech quiet
To avoid any island eye sores, designers must consider the pesky but necessary details: electrical outlets. “Nobody likes to see super bulky cover plates,” add Dvir and Rauchwerger. They recommend sourcing round Bocci outlets to minimize the appearance of plugs, particularly on the short sides of the island. For Atkinson, allocating charging drawers and hiding outlets underneath the island’s worktop also does the trick.
Personalize, personalize, personalize
Concealment doesn’t always have to center a kitchen island’s design. Although she, too, is an advocate for minimalist lines, Afshar supports individualized tastes. “I love all the ways you can personalize an island, from soft gliding hinges and automated lighting to custom spice racks and utensil drawers,” she says. “We take great time and care to ensure our clients’ needs are met at every inch.” Austin-based designer and AD PRO Directory member Annie Downing likes to capitalize on an island’s interior. Liven it up with a pop of color, she recommends. “It makes for a fun surprise when you open the drawers.”
Simplify the styling
Storage is one of the kitchen island’s most important jobs, but designers recommend clearing the surface to leave some room for a bit of well-curated styling. “Less is more in my book,” says New York AD100 designer Josh Greene, when asked how to best dress up an empty expanse of counter space. He recommends “a super cool, very large fruit bowl or maybe a footed bowl to get you some height.” Downing concurs that a single large vessel for fruit or flowers “is about all you need—it is a workspace after all!”
The role of the kitchen island as both a functional centerpiece and a design statement will continue to shift as lifestyles and technology evolve. But for designers navigating the delicate balance between maximizing utility and preserving aesthetics, thoughtful integration and personalized touches are key to creating kitchen spaces poised to outlast the trends. —Sophie Aliece Hollis
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